Paneer Butter Masala with Arusuvai Garam Masala

Paneer Butter Masala with Arusuvai Garam Masala

Paneer Butter Masala with Arusuvai Garam Masala Paneer Butter Masala is one of India’s most loved vegetarian dishes which is mildly sweet, creamy, and rich with buttery tomato gravy. This version uses Arusuvai Garam Masala to bring out warm, balanced spice notes...
Mutton Curry with Arusuvai Mutton Masala

Mutton Curry with Arusuvai Mutton Masala

Mutton Curry with Arusuvai Mutton Masala A well-made mutton curry is a celebration of bold spices, slow cooking, and tender meat. This South Indian-style recipe uses Arusuvai Mutton Masala, which infuses the curry with deep, aromatic flavors. Perfect for a Sunday...
Chicken Curry with Arusuvai Chicken Masala

Chicken Curry with Arusuvai Chicken Masala

Chicken Curry with Arusuvai Chicken Masala A classic South Indian-style chicken curry is all about deep flavors, tender meat, and an aromatic masala base. Using Arusuvai Chicken Masala, this recipe brings out the bold, home-style essence of chicken curry, perfect with...
Sambar with Arusuvai Sambar powder

Sambar with Arusuvai Sambar powder

Sambar with Arusuvai Sambar powder Sambar is a beloved South Indian lentil-based curry made with toor dal, vegetables, and a blend of spices. It’s a staple across Tamil kitchens, served with rice, idli, dosa, or pongal. We use Arusuvai Sambar Powder, which brings out...
Puli kulambu with Arusuvai Kulambu Chilli powder

Puli kulambu with Arusuvai Kulambu Chilli powder

Puli kulambu with Arusuvai Kulambu Chilli powder Bringing a desi twist to the classic Middle Eastern dish, Indian-Style Masala Egg Shakshuka is a rich, spiced tomato-based curry infused with bold Indian flavors. With perfectly poached eggs nestled in a spicy, tangy...